10 Must-Try Straight Arrow Bison Products for Flavor and Hot Discount

Charles in Food & Drink Dec 25 • 22 min read

Welcome to a world where tradition meets health, and every bite tells a story of sustainability and flavor. Straight Arrow Bison invites you to explore the incredible world of grass-fed bison, a lean, nutrient-rich alternative to conventional meats.

With a legacy steeped in conservation and quality, this family-run ranch offers more than just food—it offers a connection to nature and ethical farming. From savory ground bison patties to hearty sampler boxes, there’s a product for every palate. And the best part? You can enjoy all of this while saving money with their exclusive coupons! Whether you’re a curious first-timer or a devoted bison enthusiast, this guide will help you discover why Straight Arrow Bison is a cut above the rest. So, grab your fork and let’s dig into the flavorful journey that awaits!

History and Population of Bison

The Rise and Fall of Bison in North America

Bison, often referred to as buffalo, once roamed North America in vast herds numbering in the millions. However, due to overhunting and habitat destruction, their population plummeted to fewer than 100 individuals in the late 19th century.

Thanks to conservation efforts, such as protections in national parks like Yellowstone, the population began to recover. By 1992, numbers reached around 150,000; today, there are an estimated 350,000 bison across the continent.

Terminology: Bison vs. Buffalo

Though often used interchangeably, "bison" is the correct term for the species native to North America. The term "buffalo" refers to entirely different animals, such as the water buffalo in Asia and the cape buffalo in Africa.

Unique Physical and Behavioral Traits

Incredible Strength and Speed

Bison are remarkable animals capable of running up to 40 mph and leaping over 6-foot fences. Mature bulls can weigh over 2,000 pounds and typically reach full maturity at around 8 years old.

Resilience and Adaptability

Bison are highly adaptable to extreme weather conditions, thriving in both frigid winters and scorching summers. Their diet primarily consists of grass, enabling them to accumulate fat in the summer and fall to survive with minimal feeding during the winter months.

Reproductive Facts

Female bison, known as cows, begin reproducing at 3 years old and can continue until their late 20s. Calves, born after a 9-month gestation period, weigh approximately 40 pounds and are easily recognized by their orange hue.

Why Grassfed Bison?

Health Benefits

Grass-fed bison is increasingly recognized for its superior health benefits compared to grain-fed bison. This distinction stems primarily from the animal's diet of natural grasses, which significantly influences the nutritional quality of the meat. One of the standout features of grass-fed bison is its lower total fat content. With less fat, it also has lower cholesterol and fewer calories, making it an excellent choice for those aiming to maintain a healthy weight or reduce their risk of heart disease.

Moreover, grass-fed bison is notably higher in omega-3 fatty acids, which are essential for maintaining heart health and reducing inflammation in the body. These beneficial fats are often lacking in grain-fed meats, where the diet is primarily composed of corn and soy. Additionally, grass-fed bison is a rich source of vitamin E and beta-carotene, both powerful antioxidants that help protect the body from oxidative stress and support overall health.

Another remarkable aspect of grass-fed bison is its selenium content. Just three ounces of this meat can provide over 100 mcg of selenium, exceeding the daily minimum requirement significantly. Selenium is crucial for various bodily functions, including thyroid health and immune system support. By choosing grass-fed bison, consumers can enjoy a nutrient-dense protein source that contributes to a balanced diet.

Rich Flavor and Appearance

The flavor profile of grass-fed bison is another compelling reason to incorporate it into your diet. Unlike grain-fed bison, which tends to have a milder taste, grass-fed bison boasts a rich, slightly sweet, and earthy flavor that many culinary enthusiasts appreciate. This distinct taste is attributed to the bison's natural diet of diverse grasses and plants, which imparts unique flavors that enhance any dish. The visual characteristics of grass-fed bison also reflect its nutritional advantages.

The meat is often darker red, indicating higher levels of myoglobin, a protein that carries oxygen in muscle cells. Furthermore, the fat in grass-fed bison has a yellow hue, a sign of the carotenoids present in the grasses consumed by the animals. This vibrant coloration not only makes grass-fed bison visually appealing but also serves as a testament to its healthful and nutrient-rich diet.

Environmental and Ethical Benefits

Choosing grass-fed bison extends beyond personal health benefits; it also supports environmental sustainability and animal welfare. Grass-fed farming practices are generally more sustainable than conventional grain-fed operations, primarily because they require less fossil fuel, reduce greenhouse gas emissions, and promote biodiversity. Bison grazing helps maintain healthy grasslands, which are critical for soil health and carbon sequestration.

Furthermore, grass-fed bison farming often emphasizes ethical treatment of animals. These animals are typically raised in more humane environments, allowing them to roam freely and engage in natural behaviors. This approach not only contributes to their overall well-being but also results in healthier meat for consumers. In a world increasingly concerned with the origins of food and its impact on the environment, grass-fed bison stands out as a responsible choice for conscious consumers. By opting for this sustainable protein source, individuals can feel good about their dietary choices while supporting practices that promote animal welfare and environmental health.

In conclusion, the myriad benefits of grass-fed bison—ranging from its impressive nutritional profile to its rich flavor and ethical farming practices—make it a standout option for those seeking healthier, more sustainable meat choices. Whether grilled, roasted, or used in a variety of recipes, grass-fed bison is not just a meal; it’s a conscious choice for a healthier lifestyle and a healthier planet.

Straight Arrow Bison Products

1. Straight Arrow Bison Sampler Box

Price: $125.00 (was $140.00)
Why We Love It: Perfect for newcomers, this box offers a variety of bison products to explore.
Meat Type: Bison.

2. Burgers and Brats Box

Price: $110.00 (was $116.00)
Why We Love It: Ideal for grilling, this box combines the best of bison burgers and brats, making it a backyard BBQ favorite.
Meat Type: Bison.

3. Ground Bison Box

Price: $337.50
Why We Love It: Perfect for bulk buyers, this box offers 25-50 pounds of high-quality ground bison meat, versatile for various recipes.
Meat Type: Ground Bison.

4. Freeze-Dried Ground Bison

Price: $24.00
Why We Love It: Lightweight and shelf-stable, it’s a convenient choice for campers and outdoor enthusiasts.
Meat Type: Ground Bison.

5. Ground Bison

Price: $14.80
Why We Love It: Freshly ground and rich in nutrients, this product is a kitchen staple for healthier meals.
Meat Type: Ground Bison.

6. Ground Bison Patties

Price: $18.00
Why We Love It: These pre-formed patties save time while delivering the distinct taste of grass-fed bison.
Meat Type: Ground Bison.

7. Bison Heart

Price: $24.00
Why We Love It: This nutrient-dense organ meat is prized for its rich flavor and health benefits.
Meat Type: Bison.

8. Jerky

Price: $12.50
Why We Love It: Perfect for on-the-go snacking, this dried and seasoned bison jerky is flavorful and protein-packed.
Meat Type: Bison.

9. Tanned Hide

Price: $1,100.00
Why We Love It: Beyond meat, this tanned bison hide serves as a luxurious and sustainable home decor piece.
Meat Type: Non-food product.

10. Straight Arrow Bison Gift Box

Price: $47.50
Why We Love It: Thoughtfully curated, this gift box makes for an excellent present for bison meat enthusiasts.
Meat Type: Bison.

Final Thoughts

Choosing Straight Arrow Bison isn’t just about enjoying exceptional grass-fed meats—it’s about embracing a lifestyle rooted in health, sustainability, and respect for nature. Each product, from tender bison jerky to nutrient-dense bison heart, reflects a commitment to quality and care. By incorporating bison into your meals, you’re making a choice that’s better for your body and the planet.

With their thoughtfully curated selection and convenient coupons, enjoying these premium products has never been easier or more affordable. Whether you’re savoring a gourmet burger or sharing a thoughtful gift box, Straight Arrow Bison brings joy and authenticity to every table. Ready to transform your dining experience? Let Straight Arrow Bison lead the way to a healthier, tastier future—one bite at a time!