Cinnamon raisin sourdough bread combines the tangy depth of sourdough with the warm sweetness of cinnamon and plump raisins, creating a delightful treat that’s perfect for any occasion. Whether you enjoy it toasted for breakfast, as a snack, or transformed into delicious French toast, this bread offers a comforting and flavorful experience. In this article, we’ll explore 17 unique cinnamon raisin sourdough bread recipes that range from traditional loaves to creative twists. Each recipe will inspire you to embrace the art of sourdough baking while indulging in the cozy flavors of cinnamon and raisins. Get ready to fill your kitchen with irresistible aromas and enjoy the ultimate comfort food!
Cinnamon Raisin Sourdough Bread
This cinnamon raisin sourdough bread is loaded with sweet plump raisins, crunchy walnuts, and a swirl of cinnamon sugar. It's the perfect mix of tangy sourdough, sweet raisins, and spicy cinnamon.
The Best Cinnamon Raisin Sweet Sourdough Bread
The best cinnamon raisin sweet sourdough bread recipe is a wonderful addition to any morning. Sourdough cinnamon raisin bread is a delicious and comforting treat.
Cinnamon Raisin Sourdough Bread
Cinnamon raisin sourdough bread is filled with sweet raisins and rolled up with a cinnamon sugar mixture, giving you a sweet, delicious flavor in every bite. Toast it up or eat with a little bit of butter, this artisan style cinnamon raisin sourdough bread will become a family favorite recipe!
Cinnamon Raisin Sourdough Bread
This cinnamon raisin sourdough bread is full of tangy sourdough, sweet raisins, and spicy cinnamon. It's the perfect mix of flavors.
Cinnamon Raisin Sourdough Bread
Cinnamon raisin sourdough bread made the easy way. Bake the same day or ferment in the fridge for even more flavor!
Soft Cinnamon Raisin Sourdough Bread
This soft cinnamon raisin sourdough bread is tender, buttery and aromatic. A brioche-style breakfast bread with a soft crumb, a hint of sweetness and beautiful cinnamon swirls.
Sourdough Cinnamon Raisin Bread
Sourdough cinnamon raisin bread is soft & sweet with plenty of warm cinnamon flavor! The bread stays fresh for days & makes the most amazing French Toast!
Cinnamon Raisin Sourdough Bread
This cinnamon raisin sourdough is full of tangy sourdough, sweet raisins, and spicy cinnamon. It's the perfect mix of flavors.
Sourdough Cinnamon Raisin Bread
This soft and delicious sourdough sandwich bread features a beautiful swirl of cinnamon sugar and raisins. It makes a sweet snack and can be turned into a tasty French toast for breakfast. The long fermentation process results in a vibrant tangy flavor that pairs perfectly with the cinnamon raisin filling.
Sourdough Cinnamon Bread with Raisins
This rustic, breakfast sourdough cinnamon bread with raisins loaf is a fun and flavorful twist on classic sourdough. The raisins and cinnamon swirl give this bread a delightful sweetness that's perfect for enjoying any time of day.
Cinnamon Raisin Sourdough
Fluffy, crusty sourdough swirled throughout with cinnamon, raisins, and brown sugar. This recipe is as simple as sourdough gets yet still packs a vibrant tang that pairs perfectly with the sweet cinnamon raisin filling.
Sourdough Cinnamon-Raisin Swirl Bread
This sourdough cinnamon-raisin swirl bread takes the classic cinnamon raisin bread from childhood and gives it a delicious sourdough twist. The long fermentation process creates a wonderful tangy flavor that complements the sweet cinnamon and raisins perfectly.
Cinnamon Raisin Sourdough Bread
Learn how to make cinnamon raisin sourdough bread the easy way, without a stand mixer. Sweetened swirls of cinnamon and brown sugar combined with plump raisins and walnuts create an irresistible loaf of bread perfect for breakfast, snacks, or anytime.
Sourdough Cinnamon Raisin Bread
This long-fermented sourdough cinnamon raisin bread is delightfully sweet and perfect for breakfast, a snack, or dessert. Its flavors are well-balanced, making it an ideal treat for any time of day!
Sourdough Cinnamon Raisin Bread
Sourdough cinnamon raisin bread is a soft and delicious sourdough sandwich bread with a beautiful swirl of cinnamon sugar and raisins. It makes a sweet snack and can be turned into a fun French toast for breakfast.
Cinnamon Raisin Sourdough Bread
This sourdough bread has a delightful combination of sweet raisins and warm cinnamon spice throughout. It's perfect for sandwiches, toast, or enjoyed on its own with a pat of butter. The chewy sourdough crust combined with the soft, raisin-studded interior makes for a truly comforting and indulgent loaf.
Cinnamon Raisin Sourdough Swirl Bread
This swirled bread showcases the lovely flavors of cinnamon and raisins in a stunning visual presentation. The dough is made with a sourdough starter for a tangy, chewy crumb. Ribbons of cinnamon-sugar and plump raisins are rolled up inside, creating a beautiful spiral pattern when sliced. Serve this bread for breakfast, brunch, or an afternoon snack.
Mini Sourdough Loaves with Cinnamon Raisin
These adorable mini sourdough loaves are studded with cinnamon-sugar and raisins for a delightful flavor and texture. Baked in a muffin tin, they're perfect for individual servings or to share. Enjoy them on their own, with a pat of honey cinnamon butter, or alongside your favorite soup or stew.
No-Knead Sourdough Cinnamon Raisin Swirl Bread
This no-knead sourdough bread is a breeze to make, yet the results are simply stunning. The swirled loaf is filled with a delicious cinnamon-raisin mixture, creating a beautiful pattern when sliced. The long fermentation time allows the sourdough flavors to develop, while the cinnamon and raisins add warmth and sweetness. Enjoy this bread toasted, or use it for sandwiches.
The Best Cinnamon Sourdough Raisin Toast
This sourdough cinnamon raisin bread is absolutely delicious, both fresh and toasted. The soft, pillowy loaf is infused with cinnamon and dotted with plump raisins, creating a comforting and flavorful bread. Slice it thick and enjoy it with butter, or use it to make the ultimate grilled cheese or French toast.
Sourdough Cinnamon Raisin Bread with a Swirl
This sourdough cinnamon raisin bread takes the classic flavors to the next level with a swirled design. The dough is made with a sourdough starter, giving it a tangy, chewy crumb. Ribbons of cinnamon-sugar and juicy raisins are rolled up inside, creating a beautiful presentation when sliced. Serve this bread for breakfast, brunch, or alongside your favorite stew or soup.
Cinnamon Raisin Sourdough Bread
Studded with plump raisins and spiced with cinnamon, this sourdough loaf is a true delight. The addition of whole wheat flour adds a heartiness and nuttiness to the crumb, while the sourdough starter lends a delicious tang. Enjoy this bread toasted with butter, or use it for sandwiches and French toast.
Cinnamon Raisin Bagels
These homemade cinnamon raisin bagels are chewy on the inside, crispy on the outside, and bursting with the sweet and spicy flavors of cinnamon and juicy raisins. They're perfect for breakfast, brunch, or a snack. Slather them with cream cheese, butter, or your favorite toppings for a delicious treat.
